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There’s no exact number for amount of cookies at a wedding. The bakers agree it’s somewhere between six per guest up to one-and-a-half dozen per guest. But some exceed even that generous amount, covering multiple tables with trays of sweet delicacies.

## How many dozens of cookies do I need for 100 guests?

“I would say the normal amount now is 4-5 cookies per person, and I’ve seen tables where it’s 10-15 per person. That jumps that 100 people wedding average to 40-50 dozen cookies now,” Tony says. Some couples like to truly shower their guests with sweets.

## How many cookies do I need for 130 guests?

We had a cookie table for about 130 guests. We easily did 6-8 cookies per person, and we also had brownies and lemon bars and a candy buffet. there were leftovers, but it wasn’t an extreme amount.

## How many sweets do you need for 50 guests?

How many sweets do you need for 50 guests? 1-50 guests: 5 jars candy. 50-100 guests: 10 jars candy.

Sending two to three cookies per person in a household is polite, she believes. It’s best to send at least a dozen, even for a lone recipient, so the gift doesn’t look sparse. An assortment is often a lovely option, Ms.

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## How many cookies is 2 lbs?

Cookie Amount: Typically, each participant should bring 7-8 dozen cookies for a successful cookie exchange. It’s important that each guest brings enough cookies so everyone has the opportunity to fill up their box.

## How do you calculate dessert buffet?

A simple trick: if you’re working with small, individual desserts (cookies, cupcakes, petit fours, donuts, etc.) in lieu of a typical tiered wedding cake, multiply the number of guests expected by 2.5 to determine the number of desserts you’ll need.

## What candies are good for a candy bar?

Best Candy for Candy Buffet

• Lollipops.
• Rock candy.
• Candy sticks.
• Gummy candies.
• Peppermint sticks or disks.
• Buttercream mints.
• Gumballs.
• Candy-coated chocolates.

## How do you freeze wedding cookies?

After baking, allow cookies to cool completely. Place them in a single layer on a parchment-lined baking sheet to freeze them, then store them in a freezer-safe zip-top storage bag labeled with the name and date. Squeeze out extra air and place flat in the freezer. To save space, you can flat-stack freezer bags.

## How early can I make cookies for a party?

Pfeffernusse: These should be made at least a few days or up to 2 weeks before serving, depending on the recipe, and they keep for several weeks. Shortbread and shortbread cookies: These keep for at least 1 month. Springerles: These should be made 2 weeks before serving and they keep for several months.