What time should food be served at a wedding?

Your options are early afternoon, for a light lunch or hors d’oeuvres wedding reception — say a 2:30 or 3 p.m. ceremony, with the reception to follow and end before the dinner hour (say 6, 6:30), or late evening, with a cocktail or dessert menu (we’re talking 8:30, even 9 p.m. for the ceremony).

What time should evening food be served at a wedding?

Fast-forward three decades and most people get married between 2pm and 4pm. The most popular time for people sitting down for their wedding breakfast now is around 4.30 – 5.30pm, so no one wants a buffet two hours later, therefore evening food is now served around 8pm – 9pm.

How long is dinner at wedding?

How long each event lasts depends on your party—is it a simple cocktail wedding reception or a seated dinner? For reference, the average wedding reception with full meal lasts for about four hours.

What is the best time of day to get married?

What is the best time of the day to get married? When it comes to the time of the day to have your wedding ceremony, most couples choose a time between 11 am and 1 pm. Historically, these have been the most popular times for wedding ceremonies.

Is a buffet at a wedding tacky?

People sometimes ask if a buffet dinner is tacky for a wedding reception. It’s not a question of tacky or not. It all depends on overall style and theme of your event. … On the other hand, if you’re having an informal fun party at a nightclub, a cocktail reception might be your best option.

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What should you not serve at a wedding?

8 Foods NOT to Serve at Your Wedding

  • All meat, all the time. If you’re a meat lover, it might be tempting to serve nothing but meat at your reception. …
  • Food that requires a big to-do. …
  • Raw food. …
  • Mini versions of everything. …
  • An eight-course meal. …
  • Overly complex dishes. …
  • Only exotic eats. …
  • Typical wedding foods.

How many items should be on a wedding buffet?

For a buffet, two to three dinner plates per person, plus one dessert place per person is a safe bet. For a full service meal, use one 10 1/4″ plate for the main course, a 9″ plate for salads or appetizers, and one 6-7″ plate each for bread and dessert.

Preparing for the wedding